Pomegranate Vinegar
Posted: Sat Oct 29, 2011 5:04 am
For us pomegranates are in season but shop bought ones can be used to make some pomegranate vinegar which adds a gorgeous flavour and aroma to many salads.
The vinegar is easy to make, just add a handful of pomegranate seeds to two cups of white wine vinegar. Mix well and store in an airtight pre-sterilised jar for 1-2 weeks to allow the pomegranate flavour to infuse into the vinegar. After 1-2 weeks, strain the vinegar and store in a pre-sterilsed bottle.
Your pomegranate vinegar will keep in a dark cool place for upto 6 months.
The vinegar is easy to make, just add a handful of pomegranate seeds to two cups of white wine vinegar. Mix well and store in an airtight pre-sterilised jar for 1-2 weeks to allow the pomegranate flavour to infuse into the vinegar. After 1-2 weeks, strain the vinegar and store in a pre-sterilsed bottle.
Your pomegranate vinegar will keep in a dark cool place for upto 6 months.
