Posted: Fri Feb 16, 2007 9:19 am
A few years ago I had a tickly cough. My father in law mixed a teaspoon of cod liver oil with a tea spoon of whisky and made me drink it neat.
It tasted so revolting that I didn't dare cough again in case he made me drink some more. Certainly cured the cough.
It tasted so revolting that I didn't dare cough again in case he made me drink some more. Certainly cured the cough.