Anyone grown cavolo nero?
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hamster
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Anyone grown cavolo nero?
I love cavolo nero and would love to try growing some this year. As space is limited, do you think it would be all right if I sowed it in biggish pots in May or so and transplanted it either into bigger containers or the ground later in the year, after I've harvested other things?
They're not weeds - that's a habitat for wildlife, don't you know?
http://sproutingbroccoli.wordpress.com
http://sproutingbroccoli.wordpress.com
- Millymollymandy
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- godfreyrob
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- Cheezy
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I'm growing for the first time too. It's a "cut and come again" autumn through winter veg, so I'm really hopeful it'll do us in that bleak Feb/March period....But I'm a little disconcerted about the tough Kale reference since I can not get the OH to eat kale!.
The Italians love it and most of the homely winter soups have it in.
3M, my packet told me to sow about 3 weeks ago and I have lots of nice little seedlings waiting for the warm weather!
The Italians love it and most of the homely winter soups have it in.
3M, my packet told me to sow about 3 weeks ago and I have lots of nice little seedlings waiting for the warm weather!
It's not easy being Cheezy
So you know how great Salsify is as a veg, what about Cavero Nero,great leaves all through the winter , then in Spring sprouting broccolli like flowers! Takes up half as much room as broccolli
So you know how great Salsify is as a veg, what about Cavero Nero,great leaves all through the winter , then in Spring sprouting broccolli like flowers! Takes up half as much room as broccolli
- marshlander
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Yes, did ours in mudules, waiting to be a bit bigger before i put them out. They look fantastic interplanted with pot marolds.Cheezy wrote:
3M, my packet told me to sow about 3 weeks ago and I have lots of nice little seedlings waiting for the warm weather!
Also tasty in Italian style veggie stews with toms, beans etc.
Terri x
“I'd rather be a little weird than all boring.”
― Rebecca McKinsey
“I'd rather be a little weird than all boring.”
― Rebecca McKinsey
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theabsinthefairy
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I think they get tough if you leave the leaves too late before cutting. I admit only really growing curly kale, but found if you leave the leaves too late they can get a bit tough, so I give those to the rabbits, and we have the tasty younger leaves. Great steamed then served with some fried bacon bits and onions and garlic oil.
- Millymollymandy
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- Millymollymandy
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