I checked my over-wintering Broad Beans the other day,and I must say that I'm very pleased with their progress!
I've placed a rough and ready 'cloche' made of sheets of glass over them for protection (we've had a few frosts lately),but otherwise I've just left them to their own devices.
On the subject of Garlic and it's associated fumes- have you tried 'Green' Garlic.?
The bulbs when still in growth are really juicy.
The garlic leaves are really pungent-full of garlicky flavour-I sometimes chew a bit when the garlic is in full growth(phew!)
It would make a flavoursome addition to a salad (in small quantities!).
what learnt about broad beans
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ina
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- Location: Kincardineshire, Scotland
Just realised that a week ago I said "must go and check mine" - I've still not done it
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Have never had green garlic; but I intend to grow garlic chives for salads and the like. I think that'll do me for next year (I am already planning about twice as much stuff than I'll ever be able to fit into my little plot).
Have never had green garlic; but I intend to grow garlic chives for salads and the like. I think that'll do me for next year (I am already planning about twice as much stuff than I'll ever be able to fit into my little plot).
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gunners71uk
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- Location: nottinghamshire
