Warning: the Chili Monster has a new toy

You all seem to be such proficient chefs. Well here is a place to share some of that cooking knowledge. Or do you have a cooking problem? Ask away. Jams and chutneys go here too.
Wombat
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Post: # 31516Post Wombat »

The sourdough style I make in the solar oven seems to be pretty much unkillable, even when all the other stuff is mouldy or stale!

Nev
Garden shed technology rules! - Muddypause


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maggie144
Barbara Good
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Joined: Sat Aug 05, 2006 3:43 pm
Location: aspatria cumbria

hi there

Post: # 31534Post maggie144 »

hi there everyone

I have had my bread maker for over a year now. i have tried all sorts added to the mixture whilst it is mixing like:

Cheese
cheese & chive
sun dried tomatoes
chocolate spread
chopped peanuts

i have experimented with all sorts of different things.

hope this is helpful

maggie :cooldude: :cheers:

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