Heart attack food

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pelmetman
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Re: Heart attack food

Post: # 208217Post pelmetman »

Oh dear I hate to admit this but I love jam donoughts. I only have them once or twice a year and its always when I'm feeling a bit down and Dave buys them for me. I wonder if his pork pie fix is worse than mine?

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Re: Heart attack food

Post: # 208219Post JessieMac »

Crisps on a buttered roll or home made potato scones with thick butter good job I only make them now and again. :oops:

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Re: Heart attack food

Post: # 208225Post oldfella »

Egg, Bacon, slice of fried bread, fried toms, and beans, 2 mugs of Yorkshire tea, and one slice of Home made bread, and homemade Marmalade, then what the hell, at least off I go with smile on my face.

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Re: Heart attack food

Post: # 208227Post Big Al »

whatever you eat, drink or breathe will kill you in some sort of uni science lab project so sod it and enjoy it. After all what's the [point of being healthy and old when you could be dead but having enjoyed life to the full....
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Re: Heart attack food

Post: # 208278Post crowsashes »

cherry bakewell and a cuppa - great after a long day.

oh and roast pork belly with apple stuffing. :mrgreen:

any man who can make me both in the same day id be a very happy lady :lol:

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Re: Heart attack food

Post: # 208280Post fran »

Home made chips (deep fried of course) with thick slice of homemade white bread with lashings of salted butter. Now you've got me going, must dash got potatoes to peel!!!! :lol:
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Re: Heart attack food

Post: # 208288Post Millymollymandy »

My dinner tonight - 3 corn cobs (getting desperate here :lol: ) with tons of salted butter on them - the only time of the year I buy salted butter!
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Re: Heart attack food

Post: # 208297Post Susie »

fran wrote:Home made chips (deep fried of course) with thick slice of homemade white bread with lashings of salted butter.
I'm just about to make this :lol:
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Re: Heart attack food

Post: # 208303Post oldjerry »

Look, if you dont smoke,dont drink to excess and eat all the right things,you stand a good chance of living 'till you're a 100..............

..........and even if you don't, it'll feel like you b----y have........!

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Re: Heart attack food

Post: # 208331Post fran »

In view of the fact that I think most of us on this forum seem to live fairly healthily, homemade food, fruit and veg from garden/allotment/farm shops etc etc perhaps we ought to start a campaign for a 'Eat a Heart Attack Meal on a Saturday'. That way we could eat something that we really really enjoy, that's also bit naughty, in the comfort that everyone else is doing the same, so we don't have to feel guilty but just enjoy the fact that everyone else is having a good time too!!!!!! :wink:
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Re: Heart attack food

Post: # 208332Post pelmetman »

When I was a money muppet working 7 days a week (often long days), I would eat junk food most days of the week, at the time I thought I liked it :scratch:

Since we semi retired (over 6 years now :iconbiggrin: ) we have been growing and cooking our own food, and I think in that time I have been to the fast food drive through twice :pukeright: each time I was left wondering why I ate the stuff :dontknow:

I have always liked my food, and now we take a lot more care where it comes from, and we have the time to make proper meals from scratch :thumbright:

Dave :pirate:
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Flo
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Re: Heart attack food

Post: # 208661Post Flo »

Went to support a local vegetarian cafe yesterday and had a cream tea (well sort of cream tea as they don't use Cornish Cream but the scone was huuuuggggeee and the spray on cream thick). That's my bad habit for the week. Must have at least one heart attack meal a week as a protest against the sensible eating the rest of the time. :mrgreen:

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Re: Heart attack food

Post: # 208676Post Millymollymandy »

I agree Flo :mrgreen: but we tend to do that more in winter because in summer we can't help but eat more healthily cos of all the darned produce - apart from the cakes made with veggies of course! :flower:
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Re: Heart attack food

Post: # 208683Post Odsox »

SusieGee wrote:Hmmm that won't be down to the veggie content though will it
Course it will, I've just put scalloped potatoes and garlic in the slow cooker for dinner tonight, very healthy. :thumbright:

The half pint of cream that went over them doesn't count cos it was left over from Sunday's pud, and you have to use up all your left overs. So anything that ethical can't, by it's very nature, contain any fat or calories. :cheers:
Tony

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Re: Heart attack food

Post: # 208684Post Stonehead »

I just had lunch. Two thick slices of home-made bread, three rashers of thick home-cured bacon, a fried, freshly laid egg, a couple of thick chunks of cheddar, and a big dollop of home-made rhubarb chutney. Then a just picked apple. Washed down with a mug of really strong, sweet black tea.

For breakfast, I had just killed pig's liver fried with bacon, onion, parsley and Worcestershire sauce, plus a slice of toast and another mug of tea.

Roll on the heart attack—at least I'll go out smiling.
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