Pork Pork Glorious Pork!

Do you keep livestock? Having any problems? Want to talk about it, whether it be sheep, goats, chickens, pigs, bees or llamas, here is your place to discuss.
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bonniethomas06
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Pork Pork Glorious Pork!

Post: # 205801Post bonniethomas06 »

Well, just over a week since the pigs went to slaughter and we have collected our pork.

Pictures of our hoard : www.blumoon.co.uk/limetree/news.php?id=18

It is slightly more than I was expecting! Erm...sausage anyone?
"A pretty face is fine, but what a farmer needs is a woman who can carry a pig under each arm"

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Odsox
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Re: Pork Pork Glorious Pork!

Post: # 205804Post Odsox »

Funnily enough I spent last Saturday afternoon making sausages, but NOT as many as you look like making.
For me the only trouble with large amounts of pork is I find the fat tastes decidedly manky after about three months in the freezer, but then that might just be my weird taste buds.
Either way, congratulations ....... many, many meals that have cost the planet virtually nothing and will taste far better than anything Mr Morrison can offer. :cheers: :cheers:
Tony

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Millymollymandy
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Re: Pork Pork Glorious Pork!

Post: # 205822Post Millymollymandy »

Do you get the head, cheeks, lips, brains, heart, guts, tongue, offal etc as well? :lol:
boboff wrote:Oh and just for MMM, :hugish: (thanks)
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thesunflowergal
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Re: Pork Pork Glorious Pork!

Post: # 205839Post thesunflowergal »

Fab Bonnie!! x
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red
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Re: Pork Pork Glorious Pork!

Post: # 205863Post red »

hooray!

im feeling a tad nervous about freezer space and our 4 pigs that are going off soon....
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Millymollymandy
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Re: Pork Pork Glorious Pork!

Post: # 205869Post Millymollymandy »

You will have to ditch some of those courgettes, Red! :lol:
boboff wrote:Oh and just for MMM, :hugish: (thanks)
http://chateaumoorhen.blogspot.com/

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bonniethomas06
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Re: Pork Pork Glorious Pork!

Post: # 205901Post bonniethomas06 »

Millymollymandy wrote:Do you get the head, cheeks, lips, brains, heart, guts, tongue, offal etc as well? :lol:
Eww...no thanks. I had the trotters for my jamaican friend who has a family trotter recipe :pukeright:

Tbh I was a vegetarian this time last year so I am rather pleased with myself for getting this far...baby steps...maybe next year I will try cheek. But never the lips! How can you eat a pig smile?
"A pretty face is fine, but what a farmer needs is a woman who can carry a pig under each arm"

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bonniethomas06
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Re: Pork Pork Glorious Pork!

Post: # 205903Post bonniethomas06 »

red wrote:hooray!

im feeling a tad nervous about freezer space and our 4 pigs that are going off soon....
Oooh 4 is a LOT of pork. One of ours went to a neighbour, so we have just about managed to fit two pigs in a medium sized chest freezer - which is about 2/3 the size of one of those long ones, y'know? :scratch:

God luck!
"A pretty face is fine, but what a farmer needs is a woman who can carry a pig under each arm"

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frozenthunderbolt
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Re: Pork Pork Glorious Pork!

Post: # 205993Post frozenthunderbolt »

bonniethomas06 wrote: But never the lips! How can you eat a pig smile?
But Bonnie, the only part of pig you cant eat is the squeal! :pirate:
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Millymollymandy
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Re: Pork Pork Glorious Pork!

Post: # 206001Post Millymollymandy »

My OH has eaten pork cheeks often in restaurants and says they're lovely - and he's not a regular eater of 'icky' bits and wouldn't touch brains with a bargepole. Personally anything that comes from the head of anything is offputting even though I'll eat liver and kidney. I don't know why I feel like that! :dontknow: And that was before the neighbours' bash with their blasted veal heads all boiling in a lovely cauldron along with brains!!! :pale: :pale: :pale:
boboff wrote:Oh and just for MMM, :hugish: (thanks)
http://chateaumoorhen.blogspot.com/

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