Radish Tops
Radish Tops
Just had to pass this recipe on!! Today I pulled several radishes ready for salads over the next couple of days. Then I found this very simple recipe on the internet for the radish leaves. Gently fry one onion with garlic and a sprinkling of chilli, when soft add radish leaves and stir fry until wilted. I served this with our sunday lunch and it was absolutely wonderful.
Working towards living the dream on a barge.
my blog about the barge: http://www.fran-bonnieofclyde.blogspot.com
my blog about the barge: http://www.fran-bonnieofclyde.blogspot.com
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Green Aura
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Re: Radish Tops
Bugger, I didn't know you could eat the leaves! Last year it was damn near all we grew (long story 
) and the leaves would have been welcome.
On the Edible Garden, Alys talked about leaving a couple of radishes to go to seed and using the seed heads as snacks - also info I could have used last year
) and the leaves would have been welcome.On the Edible Garden, Alys talked about leaving a couple of radishes to go to seed and using the seed heads as snacks - also info I could have used last year
Maggie
Never doubt that you can change history. You already have. Marge Piercy
Life shrinks or expands in proportion to one's courage. Anais Nin
Never doubt that you can change history. You already have. Marge Piercy
Life shrinks or expands in proportion to one's courage. Anais Nin
Re: Radish Tops
I think the seed pods are nicer than the radishes. Plus - you get a lot more for your money. 1 radish = about 40 seed pods. Scruffy plants, though.
Mike
Mike
The secret of life is to aim below the head (With thanks to MMM)