overnight apples

You all seem to be such proficient chefs. Well here is a place to share some of that cooking knowledge. Or do you have a cooking problem? Ask away. Jams and chutneys go here too.
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Loobyloo
Living the good life
Living the good life
Posts: 388
Joined: Mon Sep 01, 2008 3:44 pm
Location: Edinburgh!

overnight apples

Post: # 162057Post Loobyloo »

I'm quickly beginning to love my rayburn! I've just discovered that if I finely slice an apple, spread it out on a baking sheet and leave it in the low oven overnight I get perfect dried apple bits to add to my home made granola! :cheers:

Now.... what else can I dry..............(starts opening cupboards at random!)

grannymags
Tom Good
Tom Good
Posts: 53
Joined: Sat May 23, 2009 10:56 pm
Location: Near Cornwall!

Re: overnight apples

Post: # 162293Post grannymags »

Mmmm... The versatility of this type of cooker! Wonderful.
My grandmother used to do this with dry bread. Made wonderful
sort of crackers. We loved them with lots of butter!!!!

So, what are you planning to try next?

I used to have an Aga and I really miss it. When I do have
one (or a Rayburn) again I will have a go at your idea for apples.

Maggie x

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Millymollymandy
A selfsufficientish Regular
A selfsufficientish Regular
Posts: 17637
Joined: Tue May 10, 2005 6:09 am
Location: Brittany, France

Re: overnight apples

Post: # 162298Post Millymollymandy »

That sounds great! Loobyloo you need to update your location as I've been getting a bit confused seeing Surrey there - so I checked back and yup you did say Somerset, so I've stopped :scratch: now!
boboff wrote:Oh and just for MMM, :hugish: (thanks)
http://chateaumoorhen.blogspot.com/

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