Ethical food intake increased by 62%
Posted: Fri Oct 13, 2006 9:45 am
CONSUMERS are increasingly allowing their consciences to do the shopping - to the tune of £2 billion a year.
Spending on ethically produced food, such as Fairtrade, organic and free-range produce, has risen by 62 per cent in four years, a report shows today
http://news.scotsman.com/index.cfm?id=1514762006
Spending on ethically produced food, such as Fairtrade, organic and free-range produce, has risen by 62 per cent in four years, a report shows today
http://news.scotsman.com/index.cfm?id=1514762006