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I think I may be being a bit dim here just making dinner and the mushrooms that admittedly I bought before Easter and had put in the larder were all shrivelled up, (still used them though). Was wondering surely it can't be this easy to dry mushrooms?

Whenever I have actually gone out gathering mushrooms I have always frozen them. We sometimes buy dried mushrooms which are really expensive and it just got me wondering. Anybody got any ideas please

Thanks for that Richie, will try the airing cupboard method.

By the way do you know the Rock Band in Weymouth called Slipped Disc, my brother-in-law Richard is the base player?

Hi Richie

He was in The Roger James Band, Topaz, The Woodland Bros and Sunrise don't know if any of these ring a bell.