You're missing Golden syrup!!!greenorelse wrote:Good game.
Oats, water, salt.![]()
Too difficult?
Know Your Ingredients game
- Millymollymandy
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Re: Know Your Ingredients game
http://chateaumoorhen.blogspot.com/boboff wrote:Oh and just for MMM,(thanks)
- greenorelse
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Re: Know Your Ingredients game
No, no, honest, three ingredients only!
- Millymollymandy
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Re: Know Your Ingredients game
Well I like it with milk and golden syrup. Are you Scottish? 
http://chateaumoorhen.blogspot.com/boboff wrote:Oh and just for MMM,(thanks)
- greenorelse
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Re: Know Your Ingredients game
I'm not a fan of sweet food and we don't use milk.Millymollymandy wrote:Well I like it with milk and golden syrup.
Why, because I was mean with the ingredients? (Boo, hiss, gerroff, racist)Millymollymandy wrote:Are you Scottish?
- mrsflibble
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Re: Know Your Ingredients game
lol, iprefer mine with milk and brown sugar or honey ;) in the deep midwinter, it's excellent with ginger jam.
oh how I love my tea, tea in the afternoon. I can't do without it, and I think I'll have another cup very
ve-he-he-he-heryyyyyyy soooooooooooon!!!!
ve-he-he-he-heryyyyyyy soooooooooooon!!!!
- The Riff-Raff Element
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Re: Know Your Ingredients game
Just a bit of molasses?greenorelse wrote:Good game.
Oats, water, salt.![]()
Too difficult?
- greenorelse
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Re: Know Your Ingredients game
Am I the only one here who actually prefers porridge as it is?
- Penny Lane
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Re: Know Your Ingredients game
Water, Vegetables (25%) (Carrot, Mushroom, Turnip, Onion), Oatmeal, Red Lentils, Vegetable Fat, Kidney Beans, Salt, Pepper, Malt Extract.
This was very, very delicious!
Hall's Vegetarian Haggis
This was very, very delicious!
Hall's Vegetarian Haggis
"It's breaking the circle.
Going to work, to get money, to translate into things, which you use up, which means you go to work again, etc, etc.
The Norm.
What we should be doing is working at the job of life itself."
- Tom Good, The Good Life.
Going to work, to get money, to translate into things, which you use up, which means you go to work again, etc, etc.
The Norm.
What we should be doing is working at the job of life itself."
- Tom Good, The Good Life.
- Milims
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Re: Know Your Ingredients game
I like the sound of that!Penny Lane wrote:Water, Vegetables (25%) (Carrot, Mushroom, Turnip, Onion), Oatmeal, Red Lentils, Vegetable Fat, Kidney Beans, Salt, Pepper, Malt Extract.
This was very, very delicious!
Hall's Vegetarian Haggis
Let us be lovely
And let us be kind
Let us be silly and free
It won't make us famous
It won't make us rich
But damn it how happy we'll be!
Edward Monkton
Member of the Ish Weight Loss Club since 10/1/11 Started at 12st 8 and have lost 8lb so far!
And let us be kind
Let us be silly and free
It won't make us famous
It won't make us rich
But damn it how happy we'll be!
Edward Monkton
Member of the Ish Weight Loss Club since 10/1/11 Started at 12st 8 and have lost 8lb so far!
- Millymollymandy
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Re: Know Your Ingredients game
Probably!greenorelse wrote:Am I the only one here who actually prefers porridge as it is?
http://chateaumoorhen.blogspot.com/boboff wrote:Oh and just for MMM,(thanks)
- Millymollymandy
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Re: Know Your Ingredients game
Sounds a lot better than the non veggy versionMilims wrote:I like the sound of that!Penny Lane wrote:Water, Vegetables (25%) (Carrot, Mushroom, Turnip, Onion), Oatmeal, Red Lentils, Vegetable Fat, Kidney Beans, Salt, Pepper, Malt Extract.
This was very, very delicious!
Hall's Vegetarian Haggis
http://chateaumoorhen.blogspot.com/boboff wrote:Oh and just for MMM,(thanks)
- greenorelse
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Re: Know Your Ingredients game
Ah, one of my favourite buys is McSween's vegetarian haggis, I think is a little spicier than the above and a slightly different ingredients list, brilliant and vegan too. It is way better than the original.Penny Lane wrote:Water, Vegetables (25%) (Carrot, Mushroom, Turnip, Onion), Oatmeal, Red Lentils, Vegetable Fat, Kidney Beans, Salt, Pepper, Malt Extract.
This was very, very delicious!
Hall's Vegetarian Haggis
-
crowsashes
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Re: Know Your Ingredients game
nope i quite like it as it is too and i have been know to add a few spoonfuls of blackberry jam if im feeling adventurousgreenorelse wrote:Am I the only one here who actually prefers porridge as it is?