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Re: Preserves:River Cottage Handbook No.2, By Pam Corbin
Posted: Tue Nov 23, 2010 9:58 pm
by clanpowell
We've made several things from this book now. By far and away the best was the fruit leather. We also feel quite smug about our roasted tomato sause. Kept for two months and thats only because we ate it all!
Re: Preserves:River Cottage Handbook No.2, By Pam Corbin
Posted: Tue Nov 23, 2010 11:00 pm
by thesunflowergal
I have this on my Christmas list, quite excited now
Re: Preserves:River Cottage Handbook No.2, By Pam Corbin
Posted: Tue Nov 23, 2010 11:45 pm
by Milims
It's a good book. I may be being a bit strange but the cover has a lovely "old fashioned" feel to it too!