Spring Veg

[Odsox]

Thought it must be time I started cutting the PSB as I found today it's starting to flower.
Just the little bit of nice warm(ish) sunshine we are getting today does wonders.

PSB.jpg (87.5 KiB) Viewed 5280 times

[Green Aura]

Looks tasty.

[Flo]

It's not supposed to be ready yet is it? My seed packet says later ...

[Green Aura]

Oh, in the same vein as my red cabbage thread we recently had broccoli florets roasted in tahini, garlic, oil and lemon. Absolutely amazing. Just saying.

[tosca]

Mine was ready to pick when the polytunnel collapsed under the snow, gutted that we lost it (and kale and cabbage) through frost and squashing. Parsley and sprouts survived.

I have broccoli envy

[Green Aura]

I think sprouts are like cockroaches - the only survivors of a nuclear holocaust.

Having said that I can now eat them - roasted in garlic, oil and lemon. Anyone see a pattern emerging here?

[diggernotdreamer]

My psb is not ready, but the crop of summer calabrese which didn't do much last summer is going great guns