make tabasco

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make tabasco

Post: #265914 safronsue
Fri Aug 31, 2012 8:44 am

there are various recipes online but i was wondering if you good people had any recommendations. actually i thought i had seen a recipe on here but a search came up with nowt. anyone?

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Re: make tabasco

Post: #265921 GeorgeSalt
Fri Aug 31, 2012 11:52 am

The original was an anerobic fermentation of crushed peppers, similar to a saurkraut. Half-a-cup of salt to a gallon of crushed red peppers. Allow to ferment for a month, and mix the strained liquor with white wine vinegar. Details taken from Salt by Mark Kurlansky.
Curently collecting recipes for The Little Book of Liqueurs..

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Re: make tabasco

Post: #265938 wabbit955
Fri Aug 31, 2012 5:36 pm

i make most years and just boil chilles in rice wine vinegar and salt
not correct but very quick and simple and taste great
Darn that Wabbit

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