mead & rose wine

Homebrew, cordials, cheese, dehydrating, smoking and soap making. An area for all problems to be asked, tips to be given and procedures shared.
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Living the good life
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Joined: Sun Jun 19, 2011 10:49 am
Location: essex

Re: mead & rose wine

Post: # 253259Post wabbit955 »

[quote="irigg"]hmmm how do you fit eight and half pints of liquid and all that honey into a one gallon demijohn?????????? :? :? :? :? :? :?

you don't a had i bit left over hehe

recipe for rose wine

Rose Petal Wine Recipe -
6 pints rose petals
3 lbs / 1,350 grams sugar
2 lemons
Wine yeast and nutrient
1 gallon water

Winemaking Method: Rose Petal Wine Recipe - Wine Making Guides
Pour boiling water over the rose petals and cover and leave for 48 hours. Strain through a fine sieve and add the sugar and dissolve well and then add the lemon juice and yeast. Pour into a demijohn and fit an airlock and leave to ferment.

When fermentation has ceased, rack the wine into a clean jar and place in a cooler environment and leave for a further few months. Rack again if necessary and leave until the wine is clear and stable and then bottle.
Darn that Wabbit

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