goats for meat
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- Barbara Good
- Posts: 162
- Joined: Thu Sep 01, 2011 6:56 pm
- Location: Adamstown, Co. Wexford, Ireland
goats for meat
What is the maximum age for slaughtering goats for meat? We have a 3 - 4 year old female who we have just found out is sterile. Sad as it is, she is of no use to us. Would the meat be tough? We eat mutton and thought it might be similar.
Re: goats for meat
we eat it regularly. Cook it long and slow. This is a favourite at the mo, although i would boil it for 3 or 4 hours rather than the 90 mins this recipe says. good luck!
Re: goats for meat
Goat meat makes really good sausages too.UK type sausages are easy,but experiment with air drying a few,think maybe ,white wine ,bit of smoke,give it a go,could be pretty interesting.Don't forget to keep the skin. BWs.
- frozenthunderbolt
- Site Admin
- Posts: 1239
- Joined: Sun Sep 30, 2007 2:42 am
- Location: New Zealand
Re: goats for meat
Goat curry
Jeremy Daniel Meadows. (Jed).
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Those who walk in truth and love grow in honour and strength
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- A selfsufficientish Regular
- Posts: 765
- Joined: Sat Nov 03, 2007 2:15 am
- Location: Wisconsin, USA
Re: goats for meat
Treat it like venison, the meats are similar enough.