Search found 93 matches

by WILDBREW
Thu Sep 05, 2013 1:29 pm
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

Just made a four gallon batch of Blackberry wine. :king:
ingredients
5.5kg-very ripe blackberries.
3kg-sugar.
3lt-red grape juice.
1tsp-ritchies wine yeast&nutrient.
water.
Note:I start with just 1kg of sugar & and the rest over the next ten days 1kg after five days. :cheers:
by WILDBREW
Mon Aug 12, 2013 1:45 pm
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

I have just started 2 gallons of Blackberry wine :sunny:
I picked 3kg of ripe blackberries in Frodsham Cheshire :thumbright:
by WILDBREW
Sat Aug 03, 2013 11:59 am
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

ingredients: makes 2 gallons. 1.5kg-Gooseberries. 1kg-Raspberries. 2lt-white grape juice. 2kg-sugar 1tsp-ritchies yeast & nutrient (1 per DJ) water. Method: simmer the berries in 2lt of water for 20 min then strain and press the pulp using some fine muslin then dissolve half the sugar in the hot ber...
by WILDBREW
Thu Jul 25, 2013 1:22 pm
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

Recipe makes 2 gallon 2lt-red grape juice. 1lt-ribena blackcurrant juice. 1lt-cranberry juice. 2kg-sugar. 1tsp-ritchies yeast compound.( per DJ ) water. Method: make a sugar syrup with half of the sugar then leave to cool, then divide the sugar syrup and the fruit juices into the DJs add the yeast c...
by WILDBREW
Thu Jun 06, 2013 1:33 pm
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

This recipe makes two gallons. ingredients: 2lt-red grape juice. 1tl-blackcurrant juice. 1lt-cherry juice. 2kg-sugar. 100gms-honey. 1tsp-Ritchies yeast & nutrient.(per DJ) water. Method: boil 1lt of water and add 1kg of sugar & honey stir until the sugar as dissolved then leave to cool,then divide t...
by WILDBREW
Thu May 30, 2013 1:29 pm
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

Hi Pumkinpie, try this recipe. This recipe will make two gallons. ingredients: 4kg-ripe bananas. 500g-banana skins. 2lt-white grape juice. 2kg-sugar. 2-lemons (juice only) 1tsp-tannin. 2tsp-pectic enzyme. 2tsp-gp yeast compound. 1tbls-finings(per gallon) 2tbls-glycerine(optional)to taste (per gallon...
by WILDBREW
Thu May 30, 2013 8:09 am
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

Hi Pumkinpie
it turns out like a chardonnay, very nice.
Have a go at my Banana recipe. :thumbright:
by WILDBREW
Wed May 29, 2013 1:07 pm
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

Just started two gallons of Banana wine :cheers:
by WILDBREW
Tue May 14, 2013 9:53 am
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

I have 40 pints of czech pilner fermenting in the FV & two gallons of cherry juice & 5 Alive tropical
five fruit blend juice,wine fermenting away like mad. :iconbiggrin:
by WILDBREW
Fri Apr 19, 2013 12:36 pm
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

Started today 2 gallons of Cherry juice wine. :iconbiggrin: 1 Gallon recipe ingredients 1lt-cherry juice. 1lt-red grape juice. 1kg-sugar. 1 cup of black tea(no leaves or bag) 1tsp ritchies yeast & nutrient. water. Method: use half the sugar to make some sugar syrup then leave to cool,then add the ch...
by WILDBREW
Wed Apr 10, 2013 11:18 am
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

Just started two gallons of cheap Banana & vanilla pod wine. :iconbiggrin: ingredients for making two gallons. 3kg-ripe Bananas. 2lt-white grape juice. 2kg-sugar. 2 cups of strong black tea(no leaves or milk) 1-vanilla pod. 1tsp-pectic enzyme(per DJ) 1tsp-ritchies wine yeast & nutrient(per DJ) water...
by WILDBREW
Wed Mar 27, 2013 8:35 pm
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

just started 2 gallons of rose wine. Recipe makes 2 gallon ingredients 2lt-white grape juice. 1lt-cranberry & raspberry juice. 1lt-5 Alive tropical 5 fruit blend juice. 2kg white sugar. 1-cup of black tea(no milk or leaves) per DJ. 1tsp ritchies & nutrient,per DJ. 1tsp pektolase,per DJ. water. Note:...
by WILDBREW
Mon Mar 18, 2013 2:21 pm
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

started two gallons of wine today.
ingredients will make 2 gallon.
2lt-red grape juice.
1lt-prune juice.
1lt-pomegranate juice.
2kg-sugar.
1tsp-pectic enzyme(per DJ)
1tsp-ritchies yeast&nutrient(per DJ)
water. :cheers:
by WILDBREW
Sat Mar 16, 2013 1:42 pm
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

started 2 gallons of 5-alive tropical five fruits blend juice,wine :thumbright: ingredients for 1 gallon. 1lt-5-alive tropical fruit juice. 1lt-white grape juice. 800g-sugar. 1 strong cup of black tea.(no leaves or milk) 1tsp pectic enzyme. 1tsp yeast & nutrient. water. Note: if you use red grape ju...
by WILDBREW
Thu Feb 28, 2013 8:40 pm
Forum: Home Brew and other Country Skills
Topic: What i'm brewing at the moment
Replies: 356
Views: 107122

Re: What i'm brewing at the moment

This recipe makes 2 gallon,Fruit tea wine. ingredients 4lt-white grape juice. 1.5kg-sugar. 8-mixed fruit tea bags. 1-vanilla pod. 1tsp-GP yeast compound (1tsp per DJ) water. Method boil 1lt of water in a pan then add half the sugar and stir until the sugar as dissolved split the vanilla pod then add...