this is the recipe Use a large mixing bowl 1 cup (250g/8oz) SR flour 1 cup (300g/10 fl oz or half pint) milk 1/2 cup (125g/4 oz)sugar 2 tsp dried active yeast NB. I normally use a normal mug Mix all together then leave 2 days Continue as below IF MIXTURE HAS BEEN GIVEN TO YOU Day 1 - Place in a larg...
After searching the internet i came across the freindship cake recipe . this brought back lovely memories of 20 years ago when i made it regular .But back then i was given the starter mix . Now ive had to start from the begining so could someone tell me from what day i start after making the mix and...